1. Master Ran: Chongqing’s specialty products are of high quality in China and the taste is very authentic. In the field of beef jerky, I feel that it is a very professional brand in China for making beef jerky.

2. Old Sichuan: It is also a good brand, but its products are a bit single. It started very early and developed slowly later on, but it is not bad.

3. Lusheng Beef Jerky: A manufacturer from Jiangsu and Zhejiang. The beef products are also very good and taste good. I just feel that the product is too little. It would be better if there were more.

4. Zhang Fei Beef: A brand from Langzhong, Sichuan, Zhang Fei basically operates in the field of beef. The beef products are quite good, and the quality and taste of the beef are still very good.

5. Bangbangwa: A good brand that performs well mainly in products such as lanterns and beef. The cartoon image and mild taste seem to be more geared towards the children's market.

6. Wuzhou Beef Jerky: The taste is okay, but it doesn’t have much flavor, but it is an old brand, so I recommend it.

7. Shambala: A brand from Xinjiang, if you like the northwest flavor, you can try it, it has local characteristics.

8. Niutou Brand: Guizhou’s beef jerky brand. Guizhou’s beef jerky is still well-known in China, but the cheap price is worrying, so I still recommend it.

9. Walking foreign dogs: It is also a famous trademark in Sichuan and tastes pretty good. I recommend it.

10. Oh My God: It is also a good beef jerky brand in Shanghai, but the product structure is a bit messy and the professionalism is a bit lacking. This may be because it involves multiple fields.