Differences in color, taste, etc.

1. Color difference: The color of red shrimp is orange-red or dark red, while the color of green shrimp is light green or gray-green.

2. Difference in taste: Green shrimp and red shrimp are also different. The shell of green shrimp is thin, the meat is more delicate, and the taste is more delicious. The shell of the red shrimp is thick, the meat is firm, and the texture is slightly chewy.