The pizza made with the electric baking pan has the same rich flavor, and the bottom crust will be harder than the baked one, but it is delicious.

Use an electric baking pan to make fruit pizza

Dough: 500g flour, 1 tablespoon sugar, 5g yeast powder, appropriate amount of warm water

Fruit filling: apple, banana, 1 spoon of white sugar, appropriate amount of cooking oil, appropriate amount of shredded mozzarella cheese

The amount of flour should be adjusted according to the size of the pizza you want to make. About 300g of flour can make 2-3 pizzas. Of course, the pot The sizes are different, and the dosage is also different

Steps:

1. Add sugar to the flour, pour in the yeast water dissolved in warm water, and stir to form a floc. The main purpose of adding white sugar is to promote fermentation and also improve the texture of the dough to a certain extent. All warm water can be replaced with milk

2. Add appropriate amount of warm water to the dough and knead it into a dough, ferment until it doubles in size; now that the weather is cold, remember to use warm water to knead the dough

3. Prepare apples, bananas, and 1 tablespoon of sugar; peel the apples and cut the bananas into small dices;

4. Heat oil in a hot pan over medium-low heat, add diced apples and stir-fry for a while, then add Stir-fry the diced bananas together, add white sugar, scatter some black sesame seeds, and stir-fry over low heat until thickened

Apples and bananas are a perfect match, and the fried stuffing is delicious.

5. Oven method: Take out the fermented dough, cut off a small piece; roll it into a round piece. Spread it on a pizza pan, remove the excess and make holes all over with a fork to prevent it from puffing up when baking. Spread fruit filling on top and sprinkle with cheese. Place in the preheated oven at 180 degrees and bake for about 25 minutes

6. Electric baking pan method: Spread the rolled dough flat in the electric baking pan, and use a fork to spread the dough. Small holes. Spread the same layer of fruit filling + a layer of grated cheese on top. Turn on the heat and close the lid.

When making pizza with an electric baking pan, you must check the coloring. If the color is still very light, you can cover it for a while; if the color is darker as shown in the picture, but the pizza is not yet fully cooked, then Use another pot lid at home, cover it and continue cooking until the pizza is cooked. The whole process takes less than 10 minutes

7. If you find it troublesome, don’t spread so many ingredients and make the pizza smaller. , cover it, it will be cooked quickly