Stewed beans how to do to get out of the bubble?

The first oil will fry the beans, until the skin of the beans become wrinkled, bulging small bubbles can be, the following practice:

Preparation materials: 250 grams of beans, garlic 7, 8 cloves, cooking oil, two chili peppers, the amount of meat filling

Steps:

1, ready to prepare the ingredients

2, clean beans, break

3, pour oil in the pot, put less salt to prevent pescetta, medium heat

4, put the beans in the stir fry

4, the beans in the stir fry

3, pour oil in the pot, put a little less salt to prevent spattering, medium heat

4, put the bean curd into the stir-fry

5, until the two sides of the wrinkles, with a little bit of slightly burnt sheng out

6, leave the oil in the pot, into the minced meat

7, into the onion, ginger and garlic, dry chili peppers, cooking wine, stir-fry

8, into the soy sauce, soya sauce

9, into the sugar and salt

10, served can be eaten