Prepare the ingredients: 500 grams of white radish, 25 grams of pea shoots, 25 grams of soybean sprouts. Follow the steps below.

White radish peeled and cleaned shredded, boiled to eight mature fished into a large bowl

Pea shoots will be washed under the boiling water slightly blanched fished out

We will be hot, pour soybean sprouts, boiled into the white radish silk, scalded and fished out of the bowl of soup, soup boiled and sprinkled pea shoots that is completed.

White radish soup is a home cooking soup, the main ingredient is white radish, the main cooking process is boiled. White radish has the effect of eliminating phlegm, eliminating food and diaphragm, and is the ideal food for patients with chronic bronchitis, chest tightness and asthma, and food accumulation and fullness.

The radish soup has the effect of broadening the middle and lowering the qi, eliminating food and resolving phlegm.

Suitable for food accumulation, cough and phlegm, epigastric pain and abdominal distension.