Nowadays, people's living conditions are getting better and better, and a lot of food that they didn't dare to think about before are now available. As one of the eight treasures of seafood, sea cucumber has a very high nutritional value, which can not only slow down the aging process, but also strengthen the body. There are many ways to eat sea cucumber, what is better to eat sea cucumber dipped in? You can read the following content to understand.
I, sea cucumber how to eat nutrition
Sea cucumber is a creature of the ocean, is a kind of seafood, although the growth of sea cucumber is not so good-looking, but the sea cucumber has a great deal of help to our health, eat sea cucumber can regulate blood lipids and blood glucose, is very beneficial to the health of the sea cucumber.
In fact, the nutrition of sea cucumber itself is very high, many people will eat sea cucumber raw, think this does not destroy the nutrition, but the sea cucumber inside the parasite, so eat and not hygiene, so how to eat sea cucumber is more nutritious, let's learn more about it!
Second, sea cucumber nutritional recipes
1, sea cucumber porridge: as breakfast sea cucumber can be chopped porridge, before doing sea cucumber porridge first rice porridge simmering, and then chopped sea cucumber into the porridge, while adding a small amount of salt and sugar, the right amount of ginger, and then simmering for 5 minutes after the pot.
The sea cucumber porridge retains the nutrients of the sea cucumber, and the addition of ginger has a warming effect on the stomach. This way of eating is more suitable for the elderly who usually eat sea cucumber, not only good absorption of nutrients, but also a softer taste, and will not hurt the stomach, for the elderly weak and cold, postpartum weak maternal or postoperative need to supplement the crowd is very good.
2, sea cucumber egg soup: sea cucumber and a small amount of fungus chopped into a good mix of eggs in the steamed egg soup, has a very good effect of nourishing Yin and blood.
3, dipping food: every morning to eat a, can be dipped in honey and sugar (diabetic patients are not recommended to use this method of consumption), can also be put into the milk to serve, perennial adherence to the effect of strengthening the body.
4, cold sea cucumber: after cooking the water sea cucumber with cool water to wash through, cut into thin slices or cut into pieces, add the right amount of salt, sugar, vinegar, monosodium glutamate, garlic and parsley can be eaten, light and cool, soft, crispy and tender, fresh and tasty.
5, sea cucumber broth: chopped sea cucumber, into the pot to boil, take a little instant noodle seasoning, according to personal taste conditioning.
6, sea cucumber mushroom soup: sea cucumber in mushrooms, yucca slices, shrimp skin soup, for the middle-aged and elderly ideal tonic.