1, ingredients: pork 1000g, pepper 1 spoon, black pepper moderate, tomato 1, cumin powder moderate, soy sauce moderate, a bag of barbecue material, onion 1;

2, pork washed, cut into diced meat, fat smaller, leaner larger.

3, cooking pepper water, tomatoes peeled and chopped, chopped onions, pour into the meat grains in the scratch, add pepper water, a small number of times, add to each completely absorbed before adding the next.

4, pour soybean oil, scratched well covered with plastic wrap into the refrigerator to taste 10 hours, bamboo sticks with boiling water soaked for half an hour.

5, put on the meat skewers, baking pan with tinfoil, arrange the meat skewers, put into the oven at 220 degrees in the middle of the baking 8 minutes, sprinkle cumin, chili powder, sesame seeds, and then bake for 10 minutes.

6, the above is the kebab production method.