Current location - Recipe Complete Network - Pregnant women's recipes - Does betel nut have aphrodisiac effect?
Does betel nut have aphrodisiac effect?
Does betel nut have aphrodisiac effect?

Betel nut has an aphrodisiac effect. The economic value of betel nut is very high, and about 1500-2000 plants can be planted per hectare. The yield of betel nut varieties in China is high, and the yield per plant can reach about 30kg, which has high economic value. People in Hainan, Taiwan Province, Hunan and other places in China have had the habit of eating betel nuts since ancient times. The following is whether betel nut has aphrodisiac effect.

Does betel nut have aphrodisiac effect? Eat areca is good for aphrodisiac. If you chew betel nut regularly in your daily life, it will lead to decreased immune function and even cancer. If you comfort yourself or overwork, most people will lead to premature ejaculation and even impotence. Symptoms can generally be improved after physical recovery. If it is premature ejaculation caused by self-comfort, it can be combined with drug treatment under the guidance of a doctor.

Betel nut generally can't play an aphrodisiac role. Betel nut itself belongs to the category of fruit. Because of the special pungent taste of betel nut, chewing betel nut can play a certain refreshing role. Chewing betel nut too much will also cause some serious harm, in addition to serious damage to teeth, there is also the risk of cancer, so I suggest you not chew betel nut too much. There are many fruits with aphrodisiac function in food, such as grapes, mulberries, lychees and longan.

1 Grape and its products, rich in minerals such as calcium, potassium, phosphorus and iron, contain essential amino acids and little sugar, and have the functions of reducing blood fat, nourishing kidney and resisting oxidation.

2, mulberry, can benefit qi and kidney, promote fluid production and moisten dryness. Black dates contain protein, fat, sugar and various vitamins, and have the effects of invigorating spleen, regulating stomach, nourishing yin and tonifying kidney.

3, litchi, rich in minerals, vitamins, crude fiber, has the effect of benefiting qi and tonifying kidney, adding sperm and producing marrow.

4, longan, longan contains nutrients such as protein, minerals and vitamins, which has the effect of tonifying kidney and heart and spleen.

Food can play a daily maintenance role in tonifying kidney and strengthening yang. If you feel unwell, it is recommended to seek medical advice in time to avoid aggravating the condition by taking drugs privately. Keep a positive and optimistic attitude when taking drugs.

Does betel nut have aphrodisiac effect? 2 No.

Efficacy and function of betel nut;

Areca nut contains many nutrients and beneficial substances needed by human body, such as fat, areca oil, alkaloids, catechins, choline and so on. Areca catechu has a unique function of preventing dysentery, which is the medicine fruit of doctors in past dynasties and is also known as "Xizudan".

Medicinal value of areca catechu: Because furuncle is generally related to irregular diet and qi stagnation, areca catechu is widely concerned about its medicinal properties because it can reduce qi, promote digestion and resolve phlegm. Betel nut can be eaten and chewed with salt water. It is normal for the first chewer to have a red face and chest tightness.

Extended data:

The harm of eat areca;

1, betel nut contains carcinogenic alkaloids, which leads to oral cancer. Now many people suffer from oral cancer because of betel nut.

2. Chewing betel nut for a long time will make people's teeth black. After chewing betel nut, the residue will vomit on the ground, which is red, like blood, affecting public health.

3, because calcium and betel nut juice fill the mouth to form dental calculus, and because of long-term hard chewing, dentin is consumed, and even teeth are cracked or broken.

4. Oral submucosal fibrosis and leukoplakia caused by chewing betel nut, that is, the prophase lesion of oral cancer, its clinical symptoms are difficulty in opening mouth, pain, numbness, whitening of oral mucosa and ulcer.

Betel nut can't afford poplar.

According to the statistics of drug administration, there are 225 kinds of drugs containing betel nut in China. According to traditional medicine, Areca catechu has the efficacy of "killing insects and breaking accumulation, reducing qi and stagnation, promoting diuresis and eliminating dampness" and has been used to treat parasitic infections such as tapeworms, hookworms, roundworms and ginger worms.

Four-mill soup composed of areca nut, linderae root, ginseng and agarwood is mainly used to treat "seven emotions against qi, shortness of breath on the upper body, and prevention of stuffy food". There is a folk tradition that babies drink four meters of soup a week after birth. It is said that it is good for the child's stomach, and it won't make trouble in the future.

Extended data:

Matters needing attention in eat areca:

1, not good for the teeth themselves: chewing betel nut for a long time will cause serious tooth wear, leading to red and black teeth and even premature tooth loss.

2, bad for periodontal: betel nut juice mixed with lime is easy to form dental calculus, which not only affects aesthetics, but also affects periodontal health. Areca nut fiber is thick and hard, which may also stab the gums or block the teeth, resulting in compression and inflammation of the gums.

3, bad for oral mucosa: it may cause mucosal lesions, but it may evolve into oral cancer.

4, bad for temporomandibular joint: long-term chewing will increase the load of temporomandibular joint, causing joint snapping, pain and other symptoms. In severe cases, it will also lead to perforation of the articular disc.

5. Effect on digestive system: Some components of betel nut will damage taste nerve and saliva secretion, and affect digestive function. In addition, areca nut residue will also stimulate the stomach wall, which will seriously lead to inflammation and even perforation of gastric mucosa.

Does betel nut have aphrodisiac effect? 3 the dangers of betel nut

Often eat areca has no amorous feelings and is in danger.

Areca catechu is a subtropical and tropical plant, mainly distributed in Central Africa and Southeast Asia. It is widely planted in China, Hainan and Taiwan Province provinces as well as Fujian, Guangxi and Yunnan provinces, which dominate the consumption market of betel nut. After Hansen Simi Tang was exposed to the first-class carcinogen betel nut, some netizens in Weibo questioned the report: "The first-class carcinogen betel nut refers to tobacco fruit, that is, betel nut in Hunan Province, which contains a lot of additives and is harmful to the mouth, while Simi Tang is made of green fruit, which is obviously confusing."

At present, there are three kinds of betel nut on the market: green betel nut, smoked betel nut and Taiwan Province betel nut. Betel nut with green fruit is soft and sweet, and it tastes good without smoking. Smoked betel nut is a kind of betel nut in Kaoru Miki, and Hunan market is basically the world of smoked fruit; Areca catechu in Taiwan Province Province is a fresh seed betel nut, which has a big market in Taiwan Province Province, but it is hard to see in mainland China.

According to the definition of "betel nut" in Chinese Wikipedia, in 2003, betel nut was certified as a first-class carcinogen by IARC (International Agency for Research on Cancer), which proved that even betel nut without any additives may cause cancer. From the current research at home and abroad, the exact carcinogenicity of betel nut is mainly manifested in increasing the incidence of oral cancer, and whether betel nut will increase the incidence of digestive tract cancer, breast cancer and other cancers is still in the stage of speculation and exploration.

Why areca nut is a first-class carcinogen?

Are you still in eat areca? Experts said: 60% of patients with oral cancer are related to eat areca, and as early as 2003, the International Center for Research on Cancer put Areca nut on the "blacklist", which is a first-class carcinogen with tobacco, alcohol and arsenic.

What is betel nut? At present, there are three kinds of betel nut on the market: green betel nut, smoked betel nut and Taiwan Province betel nut. Betel nut with green fruit is soft and sweet, and it tastes good without smoking. Smoked betel nut is a kind of betel nut in Kaoru Miki, and Hunan market is basically the world of smoked fruit; Areca catechu in Taiwan Province Province is a fresh seed betel nut, which has a big market in Taiwan Province Province, but it is hard to see in mainland China.

Betel nut containing tobacco can cause oral cancer, pharyngeal cancer and esophageal cancer, and betel nut without tobacco can also cause oral cancer. Areca nut contained in various areca nut products can cause a precancerous lesion of oral cavity (oral submucosal fibrosis), which may turn into cancer at any time. After chewing the chemicals in betel nut, the nitroso formed is a clear carcinogen. In addition, betel nut is hard, and it is easy to cause mechanical trauma to oral mucosa when chewing.

Causes of cancer caused by betel nut:

Physical injury: when chewing betel nut, the friction of betel nut fiber will cause local trauma and mucosal injury of oral mucosa. Chewing betel nut for a long time will lead to prolonged injury time, local chronic injury, chronic inflammation, enhanced oxidation and cell proliferation. Studies have shown that the frequency of oral mucosal cells shedding of betel nut chewers has increased significantly.

Biotoxicity: Areca catechu contains a lot of polyphenols and alkaloids, among which arecoline is the most important component, accounting for about 1% of the dry weight of Areca catechu. Arecoline can obviously promote epithelial cell apoptosis and interfere with the precipitation and degradation of extracellular matrix macromolecules (collagen, elastin, etc.). ). In addition, betel nut chewed flowers and lime also have certain genotoxicity. Mainly due to the interaction of nitrosamines, clove polyphenols and active oxidants.

Promoting cancer by smoking: chewing betel nut alone can obviously promote the occurrence of oral cancer, while betel nut lovers who smoke at the same time have a higher probability of developing oral cancer. Smoking itself is also an independent risk factor for oral cancer. Studies have shown that chewing betel nut containing tobacco will obviously increase the toxic substances in saliva and obviously destroy the process of DNA synthesis in cells.