Ingredients: 500 grams of beef, a tomato, a potato, a scallion, ginger, anise an anise, a piece of spices, half an onion, light soy sauce, cooking wine, oyster sauce, dark soy sauce, salt, rock sugar

How to do it: 1, cut up the beef, add the scallions in cold water to the pot, ginger, cooking wine boiled, fished out of the dry! Standby;

2, pan into the appropriate amount of oil into the onion, ginger, star anise, sesame leaves stir fry, pour into the beef stir fry for a while, add 1 tablespoon of cooking wine, 1 tablespoon of soy sauce, 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce stir fry color, and then poured into the tomato stir fry soup;

3, add the appropriate amount of water, boil and turn to a low fire stew for 40 minutes, add potatoes, onion, rock sugar, salt, and seasoning, continue to cook to potatoes are soft and rotten, and finally sprinkled with scallions can be.