Dumplings and wontons are common foods in our daily lives. Because of its unique taste and ability to be paired with different ingredients and seasonings, it has become a favorite of many people. However, we often encounter the problem of making too many dumplings or wontons and don’t want to store them in the refrigerator. What to do? Today we will introduce how to store dumplings and wontons without putting them in the refrigerator.
The first method: put it in the refrigerator
If you have a larger family or want to make a lot of dumplings or wontons at one time, then we suggest that you can store it in In the refrigerator. First put the dumplings or wontons into a sealed bag or crisper, then store in the refrigerator. At the right temperature, dumplings or wontons stay fresh without spoiling. If you want to eat it, you can take it out and steam it in a steamer, and then you can eat it.
Second method: Store in a cool and dry place
If you do not have the conditions to store dumplings or wontons in the refrigerator, you can store them in a cool and dry place. Start by placing the dumplings or wontons in a clean Ziploc bag and then place them in a cool, dry place such as a closet, safe or pantry. This method is suitable for cooler seasons, such as autumn or winter. When storing dumplings and wontons in a cool, dry place, they need to be inspected regularly to ensure that they do not deteriorate and are protected from moisture.
The third method: frozen storage
Frozen storage is a very common method of storing dumplings or wontons. It keeps dumplings and wontons fresh for a longer period of time. First put the dumplings or wontons into a sealed bag or crisper, and then store them in the freezer of the refrigerator. When you want to eat it, take it out and steam it in a steamer. It should be noted that frozen dumplings or wontons need to be thawed at room temperature before further processing or cooking.
In short, the above is an introduction to how to store dumplings and wontons without putting them in the refrigerator. When using these methods to store dumplings or wontons, you need to pay attention to food safety and hygiene to ensure the freshness and taste of the food. If the food smells bad or shows signs of deterioration, it is recommended to throw it away directly to avoid any impact on human health.