Mandarin fish 1 (1) mandarin fish (2) is mandarin fish. A delicious edible fish (Siniperca chuatsi) produced in China, commonly known as crucian carp, is also called "Siniperca chuatsi". It belongs to Linnaeae, with flat side, bluish yellow or olive brown, many irregular dark brown or black spots, bulging back, big mouth, protruding jaw, dorsal fin, small and round scales and fierce sex. It preys on fish and shrimp in the water, egrets fly in front of Cisai Mountain, and peach blossoms are flowing. -Zhang Tang He Zhi's "Song of the Fisherman" See Zhu Aiwu 2 I speak like a book 1 (I) Gu. This is a specialty of China. Also known as "mandarin fish"; Some areas are called "crucian carp". Zheng code: RGZR, u: 9cdc, F7AC, number of strokes: 20, radical: fish, stroke sequence number: 352512134315233534 (rhinoceros) Zheng code: rgc.