1. Cut beef into chunks, soak it in cold water and boil it in cold water.

2. Rinse the foam after taking out.

3. Re-boil a pot of cold water, put the washed beef into the pot and put a spoonful of salt.

4, put the right amount of rice wine, rice wine to stink, you can put more, if not, you can put beer, two pieces of ginger, soy sauce.

5. I cleaned up the floating foam, and it turned into a small fire after the fire. The small fire simmered for about 1.5 hours, and put an octagonal.

6. Beef simmered on a small fire will not be very dry and firewood.

7, the soup in the pot is almost collected, change to a small pot.

8. Add a spoonful of sugar to refresh yourself.

9. Collect juice on high fire for five minutes, and add onion and coriander.