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Ranking of Shiquan Cuisine

Shiquan food rankings: catfish stewed tofu, double dried fried bacon, Shiquan spicy chicken, red tofu steamed pork, preserved pig's hooves stewed lotus root and so on.

1, catfish stewed tofu

Carefully selected Hanjiang River catfish and fresh tender tofu stewed, Hanjiang River catfish is rich in protein and mineral nutrients, tofu is also protein-rich food, but also contains the human body's essential eight amino acids, so catfish stewed tofu is a nutritional value of a very high and colorful and tasty delicious dishes.

2, double dry fried bacon

Blood poop is Shiquan County winter months when farmers kill pigs, fresh clean pig's blood, fresh tofu, meat puree and a variety of seasonings mixed well, and then kneaded into a fist-sized ball, low-temperature air-drying, and finally smoked. Shiquan people cook and slice the local bacon, and stir-fry it together with the blood and dried tofu. It is rich in nutrients, unique to Shiquan, and full of peasant flavor.

3, Shiquan spicy chicken

Shiquan spicy chicken carefully selected from the top farm chicken and Shiquan special dry potato slices and chili pepper stir-fried from the taste of spicy and not greasy, and the local farm chicken protein content is high, easy to be absorbed by the body into the use of a nutritious and delicious dishes.

4, red bean curd steamed meat

Red bean curd is a small block of tofu billet, after fermentation, marinated and become, the flavor of fresh and fragrant, nutritious, improve appetite, help digestion is commonly used in the food, but also to enjoy the cooking of the condiments, distinctive flavor, aftertaste. It is called "Oriental cheese". Shiquan red bean curd has a long history and is one of the traditional specialties.

5, wax pig's trotters stewed lotus root

Wax pig's trotters stewed lotus root of pig's trotters with Shiquan traditional method of curing air-drying, with a good cured wax pig's trotters stew, pig's trotters will be slowly in the soup cooking in the plump up. The texture of the preserved pig's feet carries the characteristics of lean meat, dry but not firewood, fragrant but not greasy. The creamy pig's feet soup is mouth-watering, and the kind of preserved flavor that goes into the soup is even more delicious.

Reference: Baidu Encyclopedia-Shiquan County