Remove the shrimp head, whiskers on both sides and shrimp intestines before eating. Then, string them one by one with iron bars, four by one, and bake them on charcoal fire. When it's about 70% cooked, brush it with Chili powder and cumin powder, and brush it a lot, so that it's delicious when you eat it, and sprinkle some sesame seeds on it. Brush and bake until cooked. It's cheap to eat this at food stalls in other places. One yuan a string. I ate as many as 25 skewers with my friends. If you count carefully, it is 100 crayfish! When you eat, you can't ask for too much at once, but you should ask for it separately, because the freshly baked food tastes delicious, and it is best to ask for ten strings! Drink beer while eating, or your mouth will cramp!

Five, electric baked shrimp balls

The preparation in front is the same as above, except that it is baked in an electric oven, which is a bit like the kind of electric kebab. Personally, I think charcoal roasting is delicious, but electric roasting is not as spicy as charcoal roasting.