Main ingredients

Flour

200 grams

Kidney beans

200 grams

Eggs

2 pieces

Accessories

Water

An appropriate amount

Salt

An appropriate amount

Steps

1. Cut the kidney beans into cubes and set aside

2. Add an appropriate amount of flour

3. Beat in two eggs< /p>

4. Add an appropriate amount of salt

5. Add an appropriate amount of water and stir

6. Stir until it becomes a paste

7. Pour in Place part of it in the preheated electric baking pan

8. Flatten it out

9. Ready in five minutes