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How to make homemade pistachios from fresh ginkgo nuts? What other ways to eat ginkgo?

Ginkgo is not pistachio, ginkgo is ginkgo.

Pistachio is a kind of dried fruit that looks a bit like ginkgo, but it is different from ginkgo because it is often cracked and cracked.

Pistachio is the fruit of pistachio of the genus Pistacia of the Anacardiaceae family.

Use salt, pepper and ginkgo in a pot and fry until cooked, then peel and eat.

Peel the ginkgo and cook it in boiling water until it is about 70% mature, then add brown sugar and honey and cook until it is fully cooked.