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How to eat Dendrobium powder correctly
1, pour 100 ml of warm boiled water at about 25℃ into a clean cup, mainly to prevent Dendrobium powder from caking and causing waste; Then pour about two grams of Dendrobium candidum powder into the cup and stir it clockwise; Finally, choose 400 ml of boiling water above 90 degrees and pour it slowly along the cup wall, and then stir it evenly. You can add about 5 grams of honey according to your own taste.

2. Many people like to make soup, and different kinds of soup are very popular in many people's lives. In fact, Dendrobium candidum powder can also be added to the soup, which can make the soup richer and more fragrant, and also has the nutritional value of Dendrobium candidum.

3. Many people often travel in their lives or face business trips at work, so it is more convenient to choose to carry Dendrobium powder with them. You can take it directly with warm water, which is more convenient than the finished Dendrobium candidum.

4. porridge is a common cooking method in life. When we cook porridge, we can add a proper amount of Dendrobium powder according to the specific situation. Porridge will not only become sticky, but also have the unique grass fragrance of Dendrobium, and even many children like it.