There are many unique fried foods all over the world. The following are some distinctive features:

1. French fries in Belgium: The classic French fries originated in Belgium, and usually sliced potatoes are fried in high-temperature oil until golden brown, with crisp taste and delicious sauce.

2. Mexican tortillas: Tortillas are a traditional Mexican food, which can be fried or baked. They are crispy on the outside and soft on the inside. They are usually mixed with various meats, vegetables and condiments to make different delicacies, such as tacos and tacos.

3. fried chicken in the United States: fried chicken is one of the most popular foods in the southern part of the United States. Usually, chicken pieces are wrapped with flour, starch and spices, and then fried in high-temperature oil until golden brown. It is crispy and tender outside, and tastes very delicious.

4. Japanese tempura: Tempura is one of the traditional fried foods in Japan. It is usually fried with shrimp, vegetables and other ingredients and wrapped with flour, egg liquid and bread crumbs. It tastes crisp and fragrant, and is often used as a side dish or a single product.

5. Indian fried noodle balls: Fried noodle balls are one of the traditional fried foods in India. They are usually made of flour, yeast, spices and vegetables in small balls. When fried to golden brown, they taste delicious and can be eaten as appetizers or snacks.

6. Fried spring rolls in Thailand: Fried spring rolls are one of the most popular delicacies in Thailand. They are usually made of vegetables, meat, spices and other raw materials, and then wrapped in spring rolls and fried. The outer layer is crisp and the inner layer is tender, and they are often eaten with sweet and spicy sauce.

7. Turkish fried round cake: The traditional Turkish fried round cake is called "Lokma". Usually, the dough made of flour such as starch and yeast is cut into small pieces, then fried in high-temperature oil until golden brown, and finally soaked in syrup, which tastes sweet and attractive.

8. Spanish fried seafood diet: Spanish fried seafood includes all kinds of seafood such as squid, shrimp, fish, etc., usually coated with special seasonings such as salt and lemon juice, and then fried in high-temperature oil, which is delicious and rich in taste.

9. Italian fried food: The traditional Italian fried food is mainly fried pancake, which is usually made of flour, cream, yeast, sugar and other raw materials, and then added with fruits and dried fruits as fillings, and finally fried in high-temperature oil until golden brown.

1. Spring rolls in China: Spring rolls are one of the most famous fried foods in China. They are usually made of vegetables, meat, spices, etc., and then wrapped in spring rolls and fried. The outer layer is crisp and the inner layer is fresh and tender.

In short, all parts of the world have their own special fried food, and each food has its own unique taste and cooking method.