Authentic local snacks in Tianjin?

Nowadays, they are basically hidden in every corner of the streets in various districts.

Moreover, as the renovation process of new urban areas accelerates, they are all delicacies that may disappear at any time!

As an out-of-town foodie, all you need to do is take the trouble to discover these fly restaurants!

It is said that Fly Restaurant is the specialty of Tianjin Wei: the environment is average, but the dishes are generous and taste great!

1. Daqian Chow Mein Ramen is a noodle shop opened by the Hui people. The shop has a history of 30 years. Many Tianjin people ate it when they were children.

The fried noodles have a good reputation among the neighbors and only cost 10 yuan a bowl.

The onions are cooked in a pot, and the noodles are a little sweet. Served with cabbage and beef, they are both chewy and juicy!

It is also an old store that has been around for almost 30 years. It was once rated as one of the “Top Ten Dog Food Restaurants in Tianjin”. This is a compliment!

The locals in Tianjin call it "Huang Men Lian", which is more appropriate. Dishes such as Lao Pao San, Braised Beef, Cabbage Vermicelli, and Sweet and Sour Chicken Slices are all on a first-come, first-served basis. Latecomers will not be sold!

Apart from the unimpressive environment of the store, the taste is really good. In addition, this restaurant is definitely alcohol-free!

This shop is now considered an Internet celebrity shop. The owner is an old man, and it is a pleasure to watch him fry pot stickers!

Sold in threes and twos, one, two and six.

Recommend the three delicacies and mutton pot stickers, both with shrimps, which are really delicious! In addition, they also have fried river shrimps and pig's trotters as snacks. The pig's trotters are very chewy and paired with small seafood tofu soup, it is very refreshing.

4. Yimin Restaurant is also an old restaurant that has been open for almost 20 years.

If you search for Tianjin food guide, nine out of ten netizens will mention this restaurant.

After arriving at the store, it is actually a small fly restaurant in an alley.

There must be a reason why the shop is so popular.

The signature dish of stir-fried squid tentacles is different from other restaurants. It comes with vinegar and chili oil, giving it a unique flavor.

Bazhen Tofu is a must-try. There are many types and quantities of seafood in it, which is a typical Tianjin dish.

First, let’s correct the errors.

As an old Tianjin guard, I can tell you that it is not called a fly house, but in our Tianjin it is called a dog food house.

Let me briefly introduce a few, because there are so many delicious restaurants in Tianjin.

Lao Tianjin Wei Pot Sticker King: I love their three delicacies and West Lake mutton pot stickers. If there are a lot of people there, you can order fish-flavored shredded pork, Lao Pao San, and hot and sour soup.

Jinji Mutton Soup in the northwest corner of Halal was originally located at the entrance of Longtan Road leading to Guoqiang Lane. Later, it moved to this storefront and opened in a blink of an eye 20 years ago.

They only sell breakfast and lunch every day. When I asked why they didn't sell it all day, Lao Jin said there wasn't enough bone soup.

Translated, it means no additions, no mass production, and no nonsense.

If you come here, be sure to drink a big bowl because there will be lamb tripe with extra amount of soy sauce and sheep brain sweat.

Three skins and two fillings on Dingzigu No. 1 Road, Yimin Restaurant, Guangyi, etc. There are too many. Breakfast and lunch in the northwest corner.

West Lake Road sauce goods.

There is no local food in Tianjin.

Although Tianjin does not have as many varieties of local snacks as Chengdu and Xi'an, there are also many snacks and foods with Tianjin's local characteristics.

In addition to gaba dishes, noodle tea, pancakes and fruits, 18th Street cannabis flowers, Er Eryan fried cakes, Goubuli steamed buns, etc., there are still many other local and authentic Tianjin foods. However, due to the needs of urban construction, my attention has been distracted from various places in Tianjin.

Districts with a lot of local snacks have been demolished. There are fewer and fewer places where Tianjin’s authentic snacks are concentrated. Now if you want to eat Tianjin’s authentic snacks, you have to go to the northwest corner of Tianjin. Several kinds of delicacies that are on the verge of being lost are still available here.

You can eat, for example: noodle soup, mutton porridge, fried rolls, super large fruit cake sticky series pot cakes, cut cakes, donkey rolls, and there are also many authentic Tianjin breakfast shops around Jiayuanli in Hongqiao District.

Shops include mutton braised tofu, Tianjin-style fried vegetarian rings, mutton rolls, etc. There are also many Tianjin-style breakfasts and snacks in Yangliuqing Town, Xiqing District.

Northwest corner, Little Haiti.

In the residential building [cover face] [cover face] [yeah] [yeah] There is nothing left. One demolition and one sanitation basically wiped out all the dog food restaurants. Now they are either buying from DW or Meituan. The only ones left are

The northwest corner is no longer that smelly. When I was a child, I thought that the taste of the house where I lived until I was old and the food that I ate for a lifetime would never change. I didn’t expect that it would all be gone in 30 years. The big house that I didn’t dare to think about had added a lot.

Some humble little restaurants.

Basically only locals can find it.