Street snacks spicy kebabs, what can I do at home to be spicy and delicious? Street snacks spicy kebabs! You can cook it at home for a few dollars! Spicy and delicious, really enjoyable. Street Mala Tang, also known as Mala Tang or Chuanchuanxiang, was first popular in Sichuan and Chongqing, but with the change of time, Mala Tang has spread all over China with its unique charm.

This is a special snack that many people like, but any food that can be strung together will happen in the stall of spicy kebabs. Don't miss a few days. Shopping is too tired, so I go to a stall or a shop and order a few strings to satisfy my hunger.

Step 1: put two spoonfuls of garlic paste and two spoonfuls of Chili noodles in the pot. The amount of Chili noodles can be adjusted according to your own taste. Add two spoonfuls of sesame seeds and two spoonfuls of spiced powder into two spoonfuls of soy sauce, two spoonfuls of tomato sauce, two spoonfuls of garlic Chili sauce, one spoonful of cassava starch, one spoonful of vinegar and half a bowl of cold water, and stir well.

Step 2: After stirring evenly, turn on a small fire to heat the cauldron and stir constantly to avoid bottom paste. When the sauce is thick, it can be turned off, and the seasoning of spicy kebabs is ready.

Step 3: After the sauce is ready, everyone washes the vegetables they like, and skewers the vegetables and meatballs they like, slowly stringing them together. Don't poke your finger. Pour the water into the pot. Water can be boiled without skewering. After the water is boiled, put it on the strings. First, cook the food that is not easy to cook. Finally, add vegetables and fruits and bring to a boil. Take it out after boiling and control the water.

Step 4: Put the cooked dust cup with balanced sauce on the water control string and you can eat it. Is it simple? The kebabs shared today are not fried. When you lose weight, you won't be afraid of getting fat if you eat a few strings. I made it at home. This pot only costs more than 10, which is cost-effective, neat and tastes like a roadside snack.

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