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The Origin of Xiaosu Pork The Story of Traditional Food Xiaosu Pork and Su Daji

The origin of short-cut pork: Among the people, when it comes to short-cut pork, everyone knows that it is an indispensable delicacy on the people's dining table during festivals, weddings and funerals.

Method: mince the meat, wrap it in flour, fry it, and then steam it in a pot.

It is delicious, tender and crispy, fragrant but not greasy, and is famous throughout the country.

But if asked about its origin, most people would laugh and not know, or answer the question incorrectly.

But I didn’t know that it was related to Chaoge and originated in the current Macun District.

Don't believe the story.

According to legend, as early as the late Shang Dynasty, King Zhou ascended the throne, ignored the government affairs, and was fond of debauchery.

When Su Daji entered the palace, King Zhou saw that she was enchanting, charming, and charming, and he was favored by her in every possible way. He listened to her words and regarded her as a treasure.

In order to win Daji's favor, he did not hesitate to use the national treasury, increase population taxes, carry out large-scale construction, and build luxurious deer platforms to display the treasures presented by the princes from all sides and to have fun.

When loyal ministers directly remonstrated, he inflicted all kinds of torture and killed people like hemp; when loyal ministers responded, he rewarded them generously and entrusted them with important tasks.

Right and wrong were reversed inside and outside the government, and good could not suppress evil. Princes from all walks of life rebelled one after another, and the country was in turmoil.

Daji was so proud of being favored by King Zhou that she slandered her yesterday about killing the palace maids, today she slanders about killing officials, and the day after tomorrow she slanders about killing common people.

When people talk about Daji inside and outside Chaoge, they are all afraid of her and cannot avoid it.

It is said that the current Jiaozuo area is a land of Gyeonggi Province, hundreds of miles away from Chaoge. It has dense forests, abundant water and grass, and is a natural hunting ground for emperors.

Once upon a time, Daji often pestered King Zhou to come here to hunt and play. Every time, there would be a forest guard in front and a team of chariots and horses behind. They were so powerful that they disturbed and harmed the people, which was outrageous.

The people were deeply affected by it and called King Zhou a disaster star and Daji a vixen.

He dared not express his anger openly, but secretly he wished he could drink King Zhou's blood and eat Daji's flesh.

It is said that one autumn, King Zhou and Daji and his party were hunting in the areas of Nanyang City (today's Anyangcheng Village, Macun District) and Liusequan (today's Lu Village, Macun District). As a result, they ran here and there without even shooting a hare.

When it was almost noon, hunters rushed into a farmer's house, shot chickens and sheep, and ordered the farmer's wife to cook meat and drink it.

The peasant housewife felt sorry for the chickens and sheep, and she rarely neglected them. Daji scolded her and said: "If you are neglectful in the slightest, I will let the imperial guards cook them together with you." The peasant woman was frightened, so she quickly cooked the meat and entertained King Zhou and Daji.

One line.

King Zhou, Daji and others had enough to eat and drink, but without giving them a penny, they whipped up their whips and drove their horses away.

When the peasant woman saw King Zhou's troops leaving, she felt angry and ran into the kitchen. In order to vent her anger, she put a piece of raw meat on the table and regarded it as Daji. She cried and chopped it alone and said: "Fox, I let you harm people."

, I will chop you with a knife today, fry you in oil, steam you in a pot, and then eat you!" When the husband came back from cutting firewood in the mountain, he saw his wife crying and cursing, and chopped a lump of meat into pieces.

When asked about the reason, he couldn't help thinking: "Daughter-in-law, please don't cry. As the saying goes, 'If a person does not die, wealth will not perish.' King Zhou is the emperor and Daji is the empress. We can't afford to offend him, let alone shoot a few chickens and sheep."

Even if you and I kill it, there will be no place to comment. However, look at how finely you chopped the meat and fried it in a pot. It is really a delicious dish. Don’t you hate that vixen?

Then why don't we cook it and eat it? The original name of the vixen is Su Daji. Let's call this dish Su Daji meat, okay?" When the daughter-in-law heard this, she burst into tears and said with a smile, "You can imagine that if this matter spreads.

"You and I have eaten Su Daji meat, and we haven't been beheaded in public." The husband thought for a moment and said, "That's easy. We won't just change the name of the dish and call it Su Daji meat."

Su Rou, change the name without changing the soup, change the soup without changing the medicine, alluding to Su Da Ji Rou." After hearing this, the other party laughed and said, "You still have more tricks, Da Su Rou is Da Su Rou." The husband said, "Why do you have so many tricks?"

, I don’t have many clever ideas, I’m not forced by them.” After the two of them finished speaking, they fried and steamed the minced meat, and in this way, a famous folk dish that has been passed down for a long time was born.

When the news spread, people rushed to imitate it, saying that this dish was delicious and could relieve hatred.

Later, as time passed, the Shang Dynasty perished, King Zhou set himself on fire, Daji was killed, the world returned to normal order, and the people returned to a peaceful life.

But I don’t know when, the name of Dasu Rou became the current Xiaosu Rou.