We all know that guangdong snacks is one of the indispensable enjoyment in Guangdong tourism! Going to Guangdong without snacks is tantamount to going for nothing! Perhaps many friends in the north may not be used to their food characteristics, but this does not deny that Guangdong specialty snacks have his unique taste. So what are the special snacks in Guangdong? Let's take a look at the food that makes your mouth water with Bian Xiao.

Boiled rice

What are the special snacks in Guangdong? Boiled rice.

Rice, duck, shrimp, barbecued pork, eggs and various seasonings are cooked and steamed in lotus leaves. Delicious and fragrant, it is a good product in summer and autumn.

porridge

What are the special snacks in Guangdong? Porridge.

Slice the fresh meat, cook it in boiled porridge, and add seasoning to serve. There are beef porridge, pork liver porridge, fish fillets and fish ball porridge. Breakfast.

shrimp dumpling

What are the special snacks in Guangdong? Shrimp dumplings.

Use pink orange as skin; It is made of raw and cooked shrimp meat, fat meat, shredded bamboo shoots and sesame oil. Steamed with jiaozi. The skin is white and transparent and the stuffing is delicious.

Steamed vermicelli roll

What's the special snack in Guangdong? rice rolls.

Rice is ground into pulp and steamed into thin slices, which are filled with ingredients such as pigs, cattle, fish and shrimp. Shaped like pig liver, hence the name. Pink, soft, smooth and refreshing, which is a good breakfast.

Beef Shaomai

What are the special snacks in Guangdong? Steamed beef dumplings.

Steamed dumplings are made of beef, a little fat pork and a proper amount of seasoning. The entrance is smooth and juicy, delicious.

Steamed BBQ Pork Bun

What are the special snacks in Guangdong? Barbecued pork bun

Steamed pork is used as stuffing to make steamed buns. The skin is white, the stuffing is slippery and juicy, and the taste is delicious.

Steamed vermicelli roll

It is said that rice rolls came from Guangzhou more than ten years ago, but it is very different. Every man to his own advantage, rice rolls will naturally have new attainments. Beat an egg on a piece of dough, add minced meat, diced radish, shredded mushrooms, chopped Chinese cabbage slices or bean sprouts or diced bamboo shoots, and then pour a layer of sesame sauce and marinated soup. The taste is really memorable. The same rice rolls, different flavor.

Shuquxiang

Rat Qu Guo is a special flavor food in Guangdong and a famous local specialty. Product features: guǒ, also known as Zike, is a traditional snack of Han nationality in Chaoshan area of Guangdong Province, and there are generally wooden songs to worship ancestors in Chaoshan folk festivals.

fish ball

Fish balls, a classic food in Guangdong, are porcelain-colored, crisp but not greasy, and are common delicacies in banquets. Quality characteristics: Fish balls, also known as fish balls, dried fish and preserved fish, are foods available in many places, but the practices in different places are different, so each has its own advantages.

Casserole porridge

Casserole porridge is very popular in the south, but it is the most famous one. People not only pay attention to eating porridge, but also like to put more water when cooking. It is said that after a hot meal, rice grains are picked up, leaving rice soup, which can be used as a drink after meals or for other purposes, continuing the good habit of saving money and stressing nutrition.

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