how to make Zhanjiang anpu rice cake hot and delicious

Zhanjiang anpu rice cake is a special snack in Guangdong province, which is very popular and sought after by consumers. However, before eating delicious rice cakes, you must master the key secret-how to make the rice cakes hot and more delicious.

First of all, for frozen rice cakes, it is necessary to take them out and soak them in warm water until they are softened. Making such preparations in advance is the key step to make delicious rice cakes. Then, in the heating process, don't rush to barbecue in one step, which is likely to make the rice cake scorch outside and harden the taste. Adjust the temperature and time properly to ensure that the rice cake is evenly heated and moderately soft and hard, so as to truly release the delicious taste of the rice cake.

Finally, if you are a friend who likes baking, you can put rice cakes on the grill first, and apply some condiments such as honey and salad dressing on the surface to achieve better delicious food. For those who like to eat soft glutinous rice cakes, they can be dragged in hot water to easily get soft and delicious taste.

Generally speaking, as long as we master the rules and use cooking skills reasonably, we can easily make delicious Zhanjiang Anpu rice cakes!