Potatoes and beef mixed rice is a kind of delicious food that many people like to eat, so how to make potatoes and beef mixed rice delicious? On this issue, Bian Xiao will share my experience with you, hoping to help you. If you like Bian Xiao's articles, remember to praise Bian Xiao!
First, prepare all the ingredients to be used, as shown in the figure below. Tip: a small piece of beef, appropriate amount of diced potatoes, appropriate amount of tomatoes, and a bowl of rice.
Then cut the beef into small pieces, put a proper amount of water in the pot, pour in the beef and cook for ten minutes after the water boils, as shown below.
Then cut the cooked beef into cubes, as shown in the figure below.
Then peel and chop the tomatoes, as shown in the figure below.
Then brush the pan with a layer of oil, pour in shallots and stir-fry until fragrant, as shown below.
Then pour the diced beef into the pot and stir-fry for three minutes, as shown in the figure below. Tip: In this step, you can add some seasonings that we like to eat.
Then pour in tomatoes and stir-fry to get juice, as shown below.
Then add diced potatoes and continue to stir fry, as shown below. Tip: You can add some soy sauce to color this step.
Then add a proper amount of warm water to the pot, cover the pot, and simmer for 10 minutes, as shown below.
There is not much water left in the pot, so turn on medium heat to collect the juice.
Finally, spread the cooked potatoes and beef on the rice and sprinkle with our favorite meat floss. A delicious potato and beef mixed rice is ready, I hope everyone will like it. Have you learned? Give it a try!