New Year's Eve dessert

Purple sweet potato and cheese balls

glutinous and sweet

Cut purple sweet potato into pieces, steam them in a pan

Add white sugar

Press them into mud

Stir them evenly and knead them into balls

Divide them into balls with the size of 41g

Close them, knead them tightly and knead them into balls

Oven 1615. Soft

cut off the four sides of the toast

spread a layer of peanut butter

spread a slice of toast with a layer of condensed milk, and finally put a slice of toast

add sugar

wrap the toast with egg liquid

pour in the milk and mix well

sweet potato with cheese

soft and waxy and sweet

.

absolutely

cut the skin of sweet potato and steam it in a pan

press it into mud, then add glutinous rice flour

take 41g, knead it round and flatten it

steam it, add butter and sugar

stir it into a flocculent state, then knead it evenly

wrap it in cheese crumbs

knead it into small rectangles, put it in a pan, brush it with oil, and fry it on six sides until it is set. While brushing the egg yolk liquid

sprinkle black sesame seeds on the brushed egg yolk liquid layer

fry the brushed egg yolk liquid layer until golden

put it in an air frying pan

cut it into small pieces

add salt to the egg

air frying pan at 131 degrees for 3-5 minutes

then turn over and fry it for 3-5 minutes

glutinous purple sweet potato cubes < Add sugar

pour eight raw milk

stir well and knead into dough

and then arrange into small squares. Air

frying pan 181 degrees 15 minutes

spatula egg pocket cake

Yan value off the charts delicious

Prepare four eggs to break up

Dip them in egg liquid

Put them in the pan for frying

Put spatula in the pan for frying

Put them in the egg pocket

Like this. > strawberry soft cheese

super cute soft fufu

pour glutinous rice flour into the bowl

add sugar

stir well

add corn starch

add strawberry milk

sieve it again

attach the boundary is a device "Gua is a small hole

add sugar

stir well

put the cheese into the bowl. Juice

add boiled water

into the dough just kneaded

Duck egg yolk is sprayed with white wine at 181 degrees for 11 minutes and pressed into mud. Take 41g of dough, knead it round and flatten it, add meat floss and salad dressing, stir well and knead it into balls with the size of 31g, then refrigerate, close up and knead it into balls. Padded with oil-absorbing paper, glutinous rice flour with white sugar and melted butter, and brushed with oil to prevent sticking

Knead until it is even and smooth

Knead into dough

Knead evenly

Wrap it in meat floss and egg yolk stuffing

Steam it in a steamer for 11 minutes

Stew it, and wrap it in plastic wrap

Pizza made by steamed bread

Pizza made by steamed bread is so delicious.