once you learn oven food, you can make different flavors with home-made ingredients, enrich our dining table, and bake cakes and cookies for your children at home.

1. Grilled fish

1. Prepare ingredients: grass carp, lotus root, coriander, bean sprouts, bean skin, onion, onion, ginger and garlic, bean paste, dried pepper, pepper, cooking wine, cumin powder, soy sauce and celery.

2. After removing the internal organs and scales, cut several knives on the fish body, coat the whole fish body with cooking wine, salt and pepper, and marinate it in a container with ginger slices and scallions for 3 minutes.

3. spread ginger slices and onion slices in the baking tray, put the marinated fish, brush the fish with oil and soy sauce, sprinkle cumin powder, put some ginger slices and onion slices, and bake in the oven at 2 degrees for 2 minutes.

4. Pour oil into the pan, add onion and Jiang Mo until fragrant, then add Pixian bean paste, dried chili and pepper, and then add onion and stir-fry until fragrant.

5. After the fragrance comes out, add the side dishes: lotus root, bean sprouts, bean skin and celery in turn according to the degree of easy cooking, and stew them in boiling water for a few minutes.

6. When the fish is baked for 2 minutes, take it out, pour the fried side dishes into the baking tray, and continue to bake for 5 minutes.

7. sprinkle with coriander and chopped green onion and serve.

2. Chicken wings with garlic flavor

1. Prepare ingredients: chicken wings, green onions, ginger, garlic, cooking wine and soy sauce.

2. Clean the chicken wings, control the moisture, and poke them with a fork several times, which is convenient for pickling and savoring.

3. Mash garlic, cut onion and slice ginger.

4. put the chicken wings in a container, add ginger, onion, soy sauce, salt and cooking wine, stir evenly, massage and marinate for half a day.

5. preheat the oven to 2 degrees, brush the marinated chicken wings with a layer of oil, wrap them in tin foil, and bake them on the top of the oven for 1 minutes.

6. Then take it out and brush it with honey. Put the garlic paste on each side of the chicken wings and bake for 5 minutes.

iii. roasted sweet potatoes

1. Prepare ingredients: sweet potatoes.

2. Wash and dry the sweet potato for later use.

3. spread tin foil on the baking tray and put sweet potatoes on it.

4. preheat the oven 2 for 5 minutes, then bake it for 9 minutes, and turn the noodles once every 45 minutes.

Fourth, roast oysters

1. Prepare ingredients: oysters, lemons, pepper, garlic and soy sauce.

2. Take out and wash the oyster meat, put all the oyster meat in a container, add salt, lemon juice and pepper, stir and marinate for one hour.

3. After peeling the garlic, grind the garlic into a paste, put the garlic into a bowl, add soy sauce, a little salt and a little oil and stir well.

4. Put the oyster meat into the shell, sprinkle garlic on the surface, put it into the middle layer of the oven, and fire it up and down at 2 for 15 minutes.

5. Sprinkle chopped green onion out of the oven.

V. Grilled chicken steak

1. Prepare ingredients: chicken breast, eggs, bread crumbs, soy sauce, oyster sauce, pepper, salt and tomato sauce.

2. Wash the chicken breast, cut it into thin slices, and pat the chicken breast loosely with the back of a knife.

3. Put the chicken breast into a large bowl, add salt, soy sauce, oyster sauce and pepper, knead for a while and refrigerate for 2-3 hours.

4. Beat the eggs into a bowl, dip the chicken breast in the egg liquid, put it in the bread crumbs, stick the bread crumbs on both sides, and put the chicken on the grill.

5. Bake at 2 degrees for 25 minutes.