Ingredients preparation: toast, cherry Oreo, yogurt, strawberry.

Specific practices:

1, spread a layer of yogurt on the toast, then spread 4 Oreo biscuits, then cover a piece of toast, then spread a layer of yogurt, then spread a layer of favorite strawberries, and then spread a thick layer of yogurt; You can come to this layer of fruit according to your own preferences ~

2, put it in the refrigerator for 2 hours and then take it out, then take out the Oreo sandwich, grind the biscuits into pieces, sift them and sprinkle them on toast, then decorate them with a little yogurt and strawberries and serve ~

Wangzai toast pudding

Ingredients: 2 slices of toast, 2 eggs, 1 bottle of Wangzai milk, and proper amount of nuts.

Specific practices:

1. Break up two eggs, add a bottle of Wangzai milk and mix well;

2. Sieve the egg milk twice;

3. Cut the toast into diced shapes, then pour in the egg milk and add your favorite nuts;

4. Preheat the oven at 180℃ for 5 minutes, bake at 180℃ for 30 minutes, and sprinkle with coconut milk and icing after baking ~

Strawberry yogurt sandwich

Ingredients: 2 slices of toast, strawberries, 1 egg, 1 bag of milk and a bottle of yogurt.

Specific practices:

1. Beat the eggs into the milk and mix well;

2. Remove the four sides of the toast, cut into small pieces and soak in the egg milk; But be careful not to soak for too long, too soft will affect the taste;

3. Bake the toast in the oven 180 degrees 15 minutes, and bake it for 20 minutes if you like crispy;

4. Cut strawberries into cubes, add yogurt and stir into strawberry yogurt slurry for later use;

5, according to the order of toast, strawberry yogurt and toast 3+2, put half a strawberry on it and sprinkle some icing to decorate it. If you want to lose weight, don't sprinkle it ~

French milk toast

Ingredients: 250 grams of milk, eggs 1 piece, 2 pieces of toast, 5 grams of fine sugar, and appropriate amount of coconut.

Specific practices:

1, eggs and fine sugar are mixed in milk, sieved and poured into a baking tray;

2. Slice the toast, put it in the egg milk, bake in the oven 180 degrees for 25 minutes, then sprinkle with coconut milk to start ~