It is said that there is something unhappy, just a dessert! So have a cake when you are in a bad mood ~ or it can come in handy when friends celebrate their birthdays or want to express their blessings!

Many people think it is difficult to make cakes. In fact, as long as there is a detailed formula, it is not so difficult to make it ~ What's more, there are thousands of cakes and mousse cakes, which can be made without an oven ~

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Mango Melaleuca Cake

By the age of fish

major constituent

Milk with skin | 250g

Sugar powder | 30g

Corn starch | 30g

Egg | 4 (three whole eggs and one yolk)

Butter | 20g

Cream | 450g

Young sugar | 55g

Vanilla extract | a little bit

Mango pulp | 350g

Low flour (shell) | 50g

practice

1. Pour the milk into a container, mix the low flour, corn starch and powdered sugar, sift the flour into the milk, and stir evenly with a manual eggbeater.

2. Put three whole eggs and one yolk into the bowl, and manually stick the eggbeater on the wall of the bowl to break up the eggs.

3. Slowly pour the milk batter prepared in the last step into the egg mixture, stirring evenly while pouring.