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What do the snail powder mooncakes that appear in Guangxi look like?

However, when it comes to mooncakes, as the Mid-Autumn Festival approaches, new mooncakes with “both appearance and taste” have gradually become the focus of society.

In the circle of friends, there are endless requests for various Amway mooncakes with new flavors, or asking for a group trip to Hong Kong to buy mooncakes.

On October 1st, the Liuzhou Water Carnival kicked off, and the whole Liuzhou became excited, with all kinds of novel things emerging one after another.

For example, the Snail Noodle Food Festival? You can’t miss it.

At this food festival, an internet celebrity mooncake appeared, the snail powder flavored mooncake.

From the appearance, this snail powder mooncake does not look like a traditional mooncake, with a different skin.

The shiny appearance of each one is more like the glutinous rice cakes made in traditional snacks.

After cutting it: the inside is filled with fine rice noodles, peanuts, sour beans, fungus, day lily, snail meat, yuba... It is really the snail noodles that people usually eat.

It is the taste of snail noodles.

The outer skin is very crispy, the two sides are very crispy, and the middle piece is very glutinous glutinous rice.

The foodie said: The best thing about it is that its rice noodles are not glutinous like the rice noodles we usually eat. Its rice noodles are fried, a bit like the small French fries we eat, not small French fries.

It's like a small spicy strip, a spicy strip.

Yes, childhood memory, because it has this spicy and sour feeling, very fragrant, and tastes like spicy shredded chicken.