1. Cantonese Food Renjia (Sansheng Street, Zhijin City) is a small Cantonese-style restaurant hidden in a small alley. The level of barbecue is the best in Guangshunxing, and it is slightly better than the familiar Cantonese Food Xuan.

The barbecued pork is oily and flavourful, the roasted duck skin is crispy and the meat is fragrant, the white-chopped chicken is smooth and not greasy, and there are various Cantonese-style marinated snacks. You can order any plate of rice without being surprised, and even the cabbage is hot and crispy.

You have to wait 30 minutes for the claypot rice, but it is highly recommended that you wait.

2. Li's Fish House (Golden 99 Shop on Jiangshuiquan Road) has been a shop for more than ten years. I used to go there often when it opened in a small bungalow in Dianliuzhuang. It is still the top grilled fish restaurant in my mind.

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The owner's family is from Chongqing. The bullfrogs and live fish are all freshly killed. The meat is fresh and tastes authentic.

If you can tolerate spicy food, order spicy and spicy. If you can't tolerate spicy food, order garlic.

The cold folded ear root is also particularly delicious.

3. Huajiao Haijiao (southeast corner of the intersection of Gongye South Road and Qilihe Road) For the best Sichuan cuisine in Jinan, I would recommend Huahai first. Although it has opened three branches, it is not a secret restaurant, but it is cooked by a serious Sichuan chef.

, the taste is still quite pleasant.

Recommend the Geleshan Spicy Chicken, Fried Bacon with Smoked Bamboo Shoots, Boiled Beef and their homemade spicy sausage.

4. Northeast Xiaocui (200 meters east of Lao Qingqi Factory on Heping Road) has only a sign on the roadside, and the store is hidden on the second floor of the small building. I got discounts based on my face and even got the dumplings made by the boss himself.

It can be said that you can’t find another restaurant in Jinan that can restore the Northeastern style in both portion and taste. If you are craving for pot-wrapped pork, you can go straight to this restaurant. You can order other dishes without risking anything.

5. Jianghuai Lobster House (200 meters west of Guomao Apartment, Liansi Road) is not flavored shrimp or spicy crayfish, but pure Jianghuai crayfish.

The boss is very particular about people. He only uses green shrimps with thin skin and crispy shells. The taste is balanced and light like the south. There is no heavy oil, salty or spicy, and it is fragrant but not greasy.

The crayfish tasted stale in other places, but only here you can enjoy the tenderness of the shrimp meat.