The electric baking pan for cornmeal cakes is made as follows:
1. Prepare 3 grams of white flour.
2. prepare 6 grams of corn flour.
3. Put white flour and corn flour into the bowl, then add 2g of bean flour and 2g of refined salt.
4. Add water to form a batter.
5. Grease the baking pan evenly.
6. Dig two scoops of pancake batter with a small spoon on the electric baking pan, and mix the batter evenly with the bottom of the spoon.
7. Fry on the other side with a spatula.
8. After a few minutes, the hot pancakes are spread out.