Jiaozi wrapped in cashew nuts tastes sweet and delicious. The method of wrapping zongzi with cashew nuts is to put glutinous rice and cashew nuts together in zongzi leaves, and then when eating, you can not only taste the sweetness of glutinous rice and the fragrance of zongzi leaves, but also eat sweet cashew nuts. Cashew nuts are rich in protein, vitamins and minerals, which are beneficial and harmless to the body. Therefore, zongzi wrapped in cashew nuts is a very popular food and worth a try.