Relying on artificial intelligence, big data, Internet of Things and digital technology, "Smart Canteen" runs through all aspects of user dining, canteen management, data management, scene management and intelligent hardware, which can effectively help all kinds of canteens to enhance the dining experience of consumers, eliminate food waste from the source and improve the efficiency of canteen management!
Briefly list several functions:
1. Book food online, and the dining hall prepares meals carefully to reduce waste
In traditional dining halls, meals are prepared first, and consumers can only choose meals when they arrive in the dining hall. In the "smart dining hall", consumers can order food online through their mobile phones, choose the meal time and favorite dishes, and flexibly choose the way of taking and paying after ordering successfully; Dining halls can prepare meals more accurately by online booking, making meal statistics and order management in advance, which not only improves the dining experience of consumers, but also reduces waste from the source and helps canteens to better control costs.
2, dish recognition+face recognition, self-service settlement is as fast as 2 seconds
The "smart canteen" provides a variety of settlement equipment, among which the AI intelligent settlement desk system adopts face recognition+dish recognition technology, and the automatic settlement is completed through image recognition technology and intelligent hardware. Each settlement takes only 2 seconds, and the settlement speed is more than 5 times higher than that of manual settlement, which can greatly alleviate the queuing pressure of stalls and greatly improve the peak dining efficiency. In addition, intelligent settlement can avoid human error, account accurately, save labor and reduce operating costs.
3. The whole process is recorded and supervised, and food safety can be traced back.
Tiancai Shanglong's "Smart Canteen" system can carry out all-round statistical analysis on purchasing inventory, cost accounting and canteen operation data, and realize intelligent data management of the system. The kitchen in the canteen applies for picking and purchasing through the system, and makes purchasing, production and sales plans. Buyers can make inquiry and price comparison with suppliers online, and the coordination of raw materials warehousing, return, picking and allocation can be recorded in the system. According to the whole operation, the canteen administrator can take stock, grasp the canteen operation status at any time and place, and supervise and manage the purchasing inventory in the whole process, which can not only be traceable in food safety, but also greatly improve the management efficiency.
4. Collect and feedback consumer comments to improve satisfaction
Through the face recognition system, the "Smart Canteen" can timely and effectively collect big data of diners' diet, and respond to the feedback evaluation of canteen dishes, canteen staff and canteen sanitary environment through online means, so as to improve customer satisfaction and improve the catering and service level of the canteen.
5. All kinds of reports can be exported in real time, making the decision simpler and more efficient
Tiancai Shanglong's financial management function can accurately record the financial data of the canteen in real time and generate corresponding financial reports, which can be directly exported from the system, and the accuracy of financial data and the timeliness of statistics can be improved.
recently, the state has vigorously advocated the concept of saving food, from rectifying "waste on the tip of the tongue" to launching "CD-ROM action", which will inevitably force traditional canteens to transform themselves. Tiancai Shanglong's "Smart Canteen" solution can not only solve the dining waste in canteens from the source, but also improve the management level of canteens from operational efficiency, consumer dining experience and other aspects, and fully help the digital and intelligent upgrade of traditional canteens!
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