Linyi specialty snacks include Linyi fried chicken, Linyi San, Yipin Sanxian chicken, garlic fish, fried skewers, Junan donkey meat and so on.
Junan donkey meat is delicious and rich in nutrition. It has unique skills in cooking donkey meat. The cooked donkey meat is delicious and the broth is fresh, which is highly praised by diners. Junan donkey meat, with good color, fragrance, taste and shape, is a good tonic, and ranks as the three famous foods in Yimeng alongside Linyi Babao Douchi and Mengyin Bachelor Chicken.
"Dragon meat in the sky, donkey meat on the ground", Junan donkeys are fed with green plants without pollution, such as grass, and drink natural mineral water from Tianhu Lake and Shiquan Lake. Their meat is delicious and nutritious, and they are well-known as the "Old Place Donkey Meat Shop in Junan" in China. The delicious donkey meat processed by a unique technology, accompanied by yellow juice soup and spicy and salty seasoning, is inexhaustible.
Method
Peel the whole donkey, cut it into pieces with bones, put it in clear water to soak out blood stains, add onion, ginger (crushed), seasoning bag, cooking wine and meat pieces to the pot, add water to soak the raw materials, bring it to a boil with high fire, skim off the floating foam, and simmer until the meat pieces are cooked but not muddy, then stop the fire and take the meat pieces and dip them in it.