Simple and delicious. Octopus Shaomai originated in Osaka, Japan, formerly known as "Octopus Shaomai". Its history can be traced back to the Taisho era. Its founder is a famous Japanese gourmet, Mr. Ryuji Endo. It is famous for its tender skin and delicious meat, and has become a famous national quintessence snack in Japan.
Octopus burn originated in Osaka, Japan, and was originally named "タコき", also known as octopus pill. Its ingredients mainly include octopus, octopus powder, wooden fish slices, seaweed, salad dressing, octopus sauce and so on.
The history of burning octopus can be traced back to Taisho era, and it is called the quintessence snack in Japan, which has the characteristics of crispy skin, tender meat, delicious taste and low price. Later, octopus balls became popular in Southeast Asia and became one of the emerging foods in various regions.
Business guide
1, mobile operation, no storefront: such as commercial streets, pedestrian streets, schools, stations, docks, residential areas, tourist spots, etc. ;
2. Street-facing shops, such as commercial streets and pedestrian streets;
3. Store-in-store operation: such as supermarkets, shopping malls, hotels, bars and leisure bars;
4. Chain operation: buy several sets of equipment, master the spice formula by yourself, hire people to operate, and earn profits and commissions.