Chongqing, an online celebrity city integrating fashion, trend and literature and art, can catch an online celebrity shop everywhere. In Chongqing, besides hot pot and skewers, barbecue is also one of the indispensable food choices. The food to be recommended today is located in Rongquanli Town, Shapingba, a relatively small and fresh literary town, where many foods are gathered. This time, it is recommended that Zhenhuyan charcoal roast meat, not only the decoration is tasteful, but also the dishes.
The ingredients from Faroe Islands embody the essence of traditional Japanese cooking skills. /kloc-I met Chongqing in October, and it was slightly cold. The barbecue in the tiger charcoal fire was so delicious that people couldn't open their legs.
Salmon sashimi that people can't control must have some points. Salmon in Faroe Islands has few scales, small spines and orange-red flesh color. The meat is tender and delicious, and the taste is smooth. It can be eaten directly or cooked. Fresh salmon sashimi is perfectly presented between the master's hands.
A special steak with attractive lines and plenty of gravy is a must for barbecue. Oil flowers are distributed on evenly thick meat slices like snowflakes, and the meat is thick and full. As soon as the Q-bomb texture entered, generate produced gravy that people couldn't stop.
Rare and precious diaphragm, as the only diaphragm in a cow, is a rare part of beef. The baked diaphragm is very fragrant and has a strong taste. After eating, the fat of beef melts on the tip of the tongue, and there is no strong fiber feeling.
Attractive MAX's characteristic ox tongue, choose the root position of ox tongue, and feel the layering of ox tongue at zero distance. Tender and crisp, it is a delicious temptation that many Japanese barbecues can't resist. I can't bear to swallow it at once, it's juicy and crisp, and I can't stop chewing ~
The most popular signature roll in the Faroe Islands is still salmon with caviar. It is colorful and beautifully inlaid. You like Japanese food and sushi. How can you do anything wrong?
Super domineering signature grilled prawns; Scary hell Lamian Noodles, the name alone makes people "scared", but also depends on whether you can order it; Love at first sight for mango flower, romantic name and beautiful shape, I'm sorry to be here; Grilled oysters with garlic, a star dish, has never been rejected. They are big and delicious.
Japanese beauty mirror
Pushing through the door, the log-colored bamboo curtain cuts off a secret private space, lazily hiding in the soft light.
Have a few glasses of sake or red wine (after all, the boss can handle a good amount of alcohol), invite a group of "fair-weather friends" to talk about trivial matters of life, gulp down meat, and gulp down tiger charcoal roast meat and wait for you.
Address: Li Quan Town, Rong Hui, Shapingba, Chongqing.