2, the practice of spicy chicken: boneless and diced chicken legs, add cooking wine, pepper, sugar, salt, raw flour, and stir well. Add cooking oil to the pot, cook until 70% cooked, add chicken pieces, fry until golden brown, and take out for later use. Put oil in the pan, add ginger slices and chopped green onion, add pepper and dried Chili, and stir well; Pour in the chicken pieces and stir well.