The ratio of flour to water is 7: 3, which is slightly harder than jiaozi's noodles. Specific practices are as follows:

The materials prepared in advance include: 350g of flour and180g of clear water.

1, add water to flour to make it harder than jiaozi noodles.

2. Mix the dough and simmer for half an hour.

3, smashed into a suitable size.

5. Knead the pills into long strips, brush them with oil one by one, and put them on the plate for ten minutes.

4. Stretch one by one, hold both ends of the surface, shake it up and down, and stretch both ends while shaking. Each one is rolled into a strip with a diameter of about half a centimeter.