Assorted pizza

Ingredients: flour, salt, white sugar, butter, dried yeast, milk, garlic and hot sauce, cheese, sweet corn, 1/2 peas, green pepper and red pepper, onion, black pepper and oil

Practice:

1. Add 4ml of water to the milk. Mixing flour, salt and white sugar, adding yeast water, kneading into dough, adding butter, kneading until the dough is smooth, covering with plastic wrap, standing for 2 hours, and rolling into the required cake bottom;

2. Wash and chop onions, wash green and red peppers, cut them into dices, and cut cheese into filaments;

3. Brush the bottom of the rice cooker with a thin layer of oil, roll the baked noodles into 25px thick pancakes, and put them in, and prick some small holes with a fork. Spread a layer of garlic sauce evenly on the bread, sprinkle a little shredded cheese, then sprinkle sweet corn, peas, chopped onion, diced green pepper, diced red pepper and black pepper in turn, and finally put a layer of shredded cheese evenly;

4. Turn on the rice cooker and heat it for 2 minutes.

cola shrimp

raw materials: shrimp 3g, cucumber 2g, garlic, ginger 15g, cola 5ml, soy sauce 6ml, cooking wine 1ml and onion.

Practice:

1. Wash the shrimp with clear water, slice the ginger and garlic, and cut the onion into small pieces

2. Saute the ginger and garlic

3. Pour in the shrimp and stir-fry until the color changes

4. Mix the cooking wine, cola and soy sauce into juice, and pour it into the pot

5. Sprinkle the onion after the juice is quickly collected, and stir-fry it evenly. 6. Cut the broccoli into small pieces and wash them

2. Wash the shrimps, add a few drops of white wine, salt and a little cornstarch, mix well and marinate for 1 minutes

3. Blanch the broccoli and shrimps together in a pot, take them out and drain them

4. Add minced garlic to stir fry, then add broccoli and shrimps and stir fry for a while

5.