The three theme tracks compete in many directions. The chef's glory is full of competition.
In this program, the evaluation of chef's professional skills is upgraded in all directions. Twenty technical chefs will compete on the three theme tracks of "Spice", "Wine" and "Beauty". Chefs who choose the same track will become competitors, and each tutor professional team has only six selected places. Among them, the "spice" track honed the chefs' use of spices and the collocation method of spices; On the "wine" track, observe the contestants' understanding of food, water and wine and the taste of wine; The "beauty" track is an aesthetic training for chefs from container selection to special food display. This competition is a comprehensive tempering of chefs' artistic creativity, aesthetics and wisdom.
The whole competition requires each chef to strictly control the concept of time, and must choose food and make dishes within 60 minutes. Viewers can feel the urgency of the program through the display screen. The chef in the venue tried his best to score points, and at the same time showed his friendliness and mutual assistance. On the spot, Wang Qiushuo became an enthusiastic assistant, helping Shu Changrui adjust the temperature of the electric oven and helping Zhu Ye find liquid nitrogen. Although they are competitors on the same track, they are also companions who fight side by side.
Mentor staged a robbery? The three major teams successfully teamed up.
Chef Li Kaigui's "fantastic tendon" has been recognized by three tutors at the same time. Teacher Cai Hao commented: "He made the beef tendon as thin as possible, showing a good feeling of new Chinese style and western food." Uncle Rong praised: "Young people are very smart." Teacher Dadong also indicated that he had always had a good impression on Li Kaigui. All three tutors offered Li Kaigui the willingness to grab the card. Fortunately, it was a false alarm. Li Kaigui accepted the seal of Teacher Cai Hao and successfully joined his professional team. Akita on the "wine" track made his own specialty dessert "stewed pear with red wine", and the tutors competed for it, so Akita got the opportunity to choose all the tutors, and finally he chose Uncle Rong, who he always liked. After some fierce competition, the three tutors have successfully assembled their own professional teams, but it also means that in the next competition, the three tutors will announce to compete with their own teams to meet the next challenges.
At the scene of this program, Mr. Da Dong mentioned that "Glory of Chef" is different from previous programs, and chefs are more like creating. Teacher Cai Hao said: "This kind of competition is a transparent and multifaceted competition, which has never appeared in any cooking program in China." . As the first professional chef competition reality show in all parts of China, "Chef Glory" has won the favor of the industry and the audience with information such as technical specialty, fairness and justice, interesting taste and mentality. The colorful content of the program makes fans have the latest grasp of the position of chef. The young chef's persistence and passion not only touched the audience, but also inspired every friend who was full of love for his post.