Introduction to Singapore Food Singapore is a diverse island country.

If you want to ask what the traditional cuisine here is, it’s really hard to say. Just like there are four official languages ??here, Chinese, Western, Malay and Indian food can be found almost everywhere. Each cuisine has its own unique flavor.

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It is no exaggeration to say that there is nothing you can’t think of and nothing you can’t find.

You can go to Kampong Glam, the gathering place of Malay culture in Singapore, to experience the Malay dining culture, go to Little India to appreciate the unique Indian style, or go to Joo Chiat and

Katong is a must-visit place to experience the cultural imprint of the Peranakans. Chinatown is a must-visit place. As you can tell from its name, it has a strong Chinese catering culture. Clarke Quay is a place for bar-hopping and drinking.

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You must travel to Southeast Asia to eat authentic Malay satay, Indonesian Padang beef, Indian flying pancakes, Thai tom yum gong, and Vietnamese beef pho. You can also go to Arab Street to experience the special Middle Eastern hookah, or go to Chinatown

Try the German snacks opened by the old German man, or go to Purvis Street for 3 Courses French cuisine.

If you want to find the Nanyang flavor in early Singaporean TV dramas, then go to a coffee shop, order a cup of Nanyang coffee, a slice of Kaya bread, a hard-boiled egg, and a newspaper.

If you want to experience the Nyonya food in "Little Nyonya", then go to the local restaurant where "Little Nyonya" was filmed and order a Babi Ponteh (braised pork with mushrooms and bean paste) to see if it is really as impressive as what it says on TV

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If you can't think of what you want to eat, then go to the food court. There are Chinese, Western, Japanese, Korean, etc. There is always something suitable for you.

1) Singapore Food Menu English So how? - So how are we now? Can can! - Yes, yes! Kopi - Coffee (coffee + condensed milk) Kopi O - Coffee Wu (black coffee) Kopi C - Coffee C (coffee

+ flower milk) Teh - milk tea (milk tea + condensed milk) Teh O - black tea Teh C - milk tea C (milk tea + flower milk) Ondeh Ondeh - homophonic? Oh Nei O Nei?, Nyonya snack Kuih Dadar - homophony? Gui Dada?

, Nyonya dim sum 2) Tips: It is easy to find food from 7 am to 10 pm. In some areas, it is easy to find food until 3 or 4 am. Some food courts and restaurants are open 24 hours a day.

In addition to three meals a day, people here are accustomed to having afternoon tea in the afternoon. Compared with the locals, the local people's meal times are about an hour later, breakfast is 8:00-10:00, and lunch is 12:30-14:

30, dinner after 19:00.

Some Western restaurants are only open for two time periods every day, lunch 12:00-14:30, dinner 18:00-21:30, and are closed at other times.

Most places called restaurants charge a 10% service fee, and some also charge a 7% consumption tax (GST).

In addition, some restaurants do not provide ice water or warm water for free and charge a certain fee, but the waiter will explain this when ordering.

If you are going to eat Western food or chilli crab, it is strongly recommended to book a table in advance to avoid unnecessary waiting time.