When traveling to Fuzhou in winter, what are your favorite foods? Renmei pancakes, flat-pan meat swallows and Yongtai scallion pancakes in Songkou Ancient Town, Fuzhou are very popular in winter. They are all must-try delicacies when traveling to Fuzhou in winter. See below for details.

1. Songkou Ancient Town Beauty Cake

There is a famous ancient town that many people collect. Calling its name, pity arises spontaneously, making people reluctant to give up their teeth; recalling its taste, it is so beautiful that people can't help but lick their tongues. Sweet and fragrant, it melts in your mouth. After chewing it carefully, swallow it with your own saliva, and a refreshing sweetness will flood your heart. If you take another sip of Qianming tea, the comfort of refreshing your lungs and clearing your intestines will definitely pass through your feet. This is beauty cake!

2. Bianyan Yanyan is one of the traditional snacks of the Han people in Fuzhou. Bianyan, also known as meat swallow and Bian's, is a staple food in Fujian, made of meat swallow, pork stuffing, chopped green onion, sugar and sesame oil. It is named after its shape like a swallow.

3. Yongtai Scallion Pancake

Yongtai Scallion Pancake is one of the traditional snacks of the Han people in Yongtai, Fujian. Crispy, delicious and endlessly memorable. The freshly baked scallion pancakes will become crispy after a while; take a small bite, and the scallions, meat, and sesame will leave a fragrant aroma on your lips and teeth.