fried spring rolls

: fried spring rolls are also a must-have food in many places during the Chinese New Year. On the eve of the Chinese New Year, fried spring rolls made by the whole family are of great significance, and their taste is far better than that of quick-frozen spring rolls in supermarkets. Of course, fried spring rolls can also be stuffed with meat or vegetarian according to their own tastes. Xiaobian's favorite food is meat stuffing. After frying, the spring rolls are crisp outside and tender inside, which is a flavor snack suitable for all ages. Is fried spring rolls a feature of your hometown?

2. Fried Tofu

Speaking of fried tofu, I believe everyone is familiar with it. In fact, fried tofu is to preserve tofu for a long time, so that the tofu just bought will not go bad before the end of the year. Of course, the fried tofu tastes very delicious, and its appearance is golden and attractive. In the Spring Festival, you can add the following fried tofu, whether it is stew or cooking, not to mention how delicious it tastes.

3. Deep-fried meatballs

Deep-fried meatballs are also everyone's favorite. Whenever the meat stuffing can't be eaten during the Spring Festival, people in many places will choose to make meatballs with extra meat stuffing, which is not only delicious but also suitable for all ages. Whether it's stew or hot pot, add meatballs, which are tender outside and unique in taste. That taste is really memorable.

4. Fried potatoes

During the Chinese New Year, fried potatoes are made in the countryside, and people in the countryside call them baked potatoes. After frying potatoes, the taste is very special, and it is even better to put them in braised dishes. When I was a child, adults always cooked fried potatoes, and it was also very good to put them in dishes as side dishes, which was really better than fish dishes. Xiaobian's favorite way to eat is to fry fried potatoes with vermicelli. Everyone can try it.

5, rice cakes

Every Spring Festival, rural people must eat rice cakes, more of which are made by the elderly at home. It also has a good moral, meaning that the coming year will be better, round and round, and life will rise steadily. This is also a necessary reason for everyone to celebrate the New Year. The rice cake is soft, waxy and fragrant, and tastes attractive. Of course, if you put different sugar, you can make different colors, which is really a taste for others.