Wuxi has been a land of plenty since ancient times. It is a famous historical and cultural city. As a section of the Grand Canal, it has always been very prosperous.

Wuxi has four major specialties that attract a lot of foodies: soy pork ribs, fried gluten, Huishan clay and Yangshan honey. So are you curious about what Wuxi people eat for breakfast?

This issue’s Wuxi culture is analyzed for you.

1. Taiwan-Hong Kong Town Noodle House This noodle shop is located next to the Nanfeng Farmers Market. Although the store is small, it has all the essentials.

There are more than 30 types of glossy products.

Their most popular item is the fried noodles with toppings.

The noodles taste very strong, typical of the old Soviet style.

There is absolutely no need for flavor enhancers in the soup base. It is a real soup stock that has been simmered all night. It is milky white and fragrant. Take a sip and the flavor will spread between your lips and teeth.

There is also a fish roll that is particularly delicious. It is hand-made from pork and fish. It is completely different from those glamorous women on the market that add too much starch. It is refreshing and refreshing. It tastes like the sea when you hold it in your mouth. You must order it when you go there.

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2. Kuandexing Noodle Shop This noodle shop is located at the entrance of Wuxingjiayuan Community on Qingyang Road. The ingredients used are very particular, not only the portion is generous, but the freshness is also very high.

Their black fish noodles are made from the finest fresh black fish. The fish fillets are blanched very tender and have no fishy smell, but the freshness of the fish itself is maintained.

The soup base is pickled cabbage white soup, a refreshing bowl that looks very appetizing.

3. Dongwu Noodle Shop This noodle shop is located on Chunshen Road, in a building called Hongyu.

The environment inside its store is outstanding, with a retro Jiangnan water town style. You will feel relaxed and happy when you are there.

There are various kinds of noodles in the store, the taste is above the standard, and the service quality is also very good.

If you go to the store, you can also order braised meat, fried fish, and steaks, especially the steaks, which taste great.

4. Master Liu Xian’s Aozao Noodles. This restaurant is hidden on the first floor of the Five-Star Building on Tongyang Road. The braised meat is particularly good, soft and melts in your mouth.

The fried fish noodles are tender and crispy, with a hint of sweetness lingering when you chew them carefully.

There is also braised duck noodles. The soup base is refreshing and the noodles are chewy. You must order it.

Another attractive feature of his restaurant is that his cooking skills are really good, so many locals have become regular customers.