Small potatoes and 5 green peppers 1

Appropriate amount of cooked white sesame seeds

4 tablespoons of soy sauce, cooking wine, 1 spoon of honey, 1 spoon of chopped black pepper, appropriate amount of garlic, 1/2 tablespoons of sesame oil.

Cooking potato chips with garlic sauce

1 Prepare materials, peel and wash potatoes, and cut into small pieces. Slice the green pepper. 2 Pour the soy sauce, cooking wine and garlic into the pot and boil.

3 Add potato chips. Shake the potatoes gently. It sticks to the pot. The potato chips are all covered with sauce.

5 Add 1/2 cups of water. It's on fire. When the potato chips become soft, add honey and green pepper.

7 After boiling, turn to low heat. When the soup is almost dry, add chopped black pepper, sesame oil and white sesame seeds.

The story behind the food

The method is simple and the taste is unique. You don't need to stir-fry with big fire, you just need to cook with sauce, and the loss of nutrients is relatively small.

skill

Soy sauce can be replaced by soy sauce.