Ingredients: pepper, rosemary, salt and minced garlic.

Production method:

1. Choose square beef and cut it into 2-4cm thick slices.

2. Sprinkle minced garlic, pepper, rosemary and salt evenly on the beef slices and marinate for about 2 hours.

3. Put the beef slices (excluding the marinade) into the baking tray, send them into the oven preheated to 190℃, and bake them with circulating hot air for 30 minutes (the time can be changed according to the thickness of the meat slices). ?

4. After taking it out, replace it with a knife and serve it with your favorite seasoning.