What’s so delicious about Nanguan Cross? Nanguan Cross is a famous landmark in Zhengzhou City and a gathering place for many food lovers.

There are a variety of cuisines here, including not only authentic Henan cuisine, but also delicacies from all over the country.

The following are the three recommended delicacies at Nanguan Cross.

The first delicacy is hot pot from the local area.

There are many famous hot pot restaurants in Nanguan Crossing, and I believe the most popular one is Zhangjia Old Duck Soup Hot Pot.

The pot base provided here is very carefully selected, all using authentic old hens and ducks, and the soup stock is paired with the meat and vegetables in the hot pot. It is delicious and nutritious, especially if you have a hot pot meal in the cold winter.

It can drive away the coldness in the body.

The second delicacy is Western food.

Western food is available in star hotels and well-known restaurants in Nanguan Cross.

In the restaurants of five-star hotels, you can enjoy the beautiful scenery while enjoying delicious food. The recommended one here is the World Restaurant of Evergrande Hilton Hotel. They provide guests with a buffet of Chinese and Western dishes, including steaks, grilled fish, shrimps, pastries, fruits and

Vegetables, etc., can be mixed in any way, it’s hard to resist the tempting taste.

The third delicacy is night market snacks.

The night market at Nanguan Cross will definitely satisfy your appetite, including crayfish from Hanzhong Street, kebabs from Qinling Road, shredded squid from Yiyang Road, candied haws from Caishi Street, etc.

These snacks are extremely affordable and come in a wide range of varieties. The night market has become an absolute must-have for foodies at Nanguan Cross.

In general, there are many kinds of food in Nanguan Cross, each one has its own unique flavor and characteristics, and each one can bring you a delicious experience.

If you come to Zhengzhou City, be sure not to miss Nanguan Cross, and then taste its delicious food in this place where all foodies gather.