Wuhan is a city full of delicious food, the most famous of which is Wu Dalang sesame seed cake. Sesame cake is crispy and delicious, and has a unique taste. It is a must-have in Wuhan cuisine.

Wu Dalang sesame seed cake making

Wu Dalang sesame seed cake making is very simple, just need to prepare the following materials:

flour

oil

salt

sugar

egg

sesame seed

barbecue

coriander

onion ginger

Chili sauce

The making steps are as follows.

roll the proofed dough into pancakes.

shred the barbecue, coriander and onion ginger, add Chili sauce and mix well.

put the mixed stuffing on the rolled pancake and roll it into a pancake.

cut the burrito into small pieces, brush the surface with egg liquid and sprinkle with sesame seeds.

bake in the oven until golden brown.

the correct posture to taste Wu Dalang sesame seed cake

Wu Dalang sesame seed cake tastes very unique, so you need to master the correct posture when tasting it:

Tear the sesame seed cake with your hands to reveal the stuffing inside.

stir the filling evenly with a spoon.

put the stirred stuffing into the sesame seed cake and knead it into a small ball by hand.

take a bite and feel the crispy skin and delicious stuffing.