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The practice of making lemon juice

1 Scope of application of green lemon

Drinking lemonade can quench thirst, invigorate the spleen, stimulate appetite and awake the spleen, and relieve fatigue when you are tired. In addition, because of the high vitamin content of green lemon, fresh lemon soaked in water is not only the top grade of beauty and skin care, but also has the function of bacteriostasis and immunity enhancement. Not all groups are suitable for eating lemon juice, nor are they suitable for eating lemon juice at all stages.

1. It is suitable for people with hot mouth, upset and indigestion, people with vitamin C deficiency, pregnant women with restless fetal movement, kidney calculi patients, patients with hypertension and myocardial infarction;

2, gastric ulcer, gastric juice metabolism is too much, people with dental caries and diabetes should eat carefully.

2 How to eat lemonade well

Lemonade not only has very high nutritional content, but also has very good efficacy and function. Drinking lemonade often is beneficial to improve our memory and prevent osteoporosis. Drinking lemonade often also has the benefits of beauty and skin care.

raw materials: knives, beer caps, small nails, small hammers or other hanging objects.

mode: 1. slowly punch six or seven holes evenly on the beer lid with small nails.

2. Cut off one end of the green lemon with a knife. The exposed green lemon meat is round, and the diameter is preferably similar to that of the wine bottle.

3. Put the wine bottle in the end where the green lemon is exposed, and then you can squeeze the lemon juice at will.

method 1. raw materials: one and a half green lemons and one teaspoon pure honey.

practice: juice the green lemon, filter off the residue and reserve it; Add a spoonful of pure honey to lemon water and mix it.

usage: after three meals, drink one cup with cold boiled water until the human body recovers.

efficacy: lemonade has rich and colorful Vc, which has excellent functions of promoting fluid production to quench thirst, invigorating spleen and nourishing stomach, strengthening human body and relieving cough.

Method 2. Materials: old rock sugar, fresh lemonade, green lemon, pickled plum, salt, custard powder, rose wine and cheese powder.

practice: peel the green lemon, boil the pickled plum in water, filter, add old rock sugar and salt and cook. After melting, add cheese powder and fresh lemonade to tap water.

above, we introduced what lemonade is in detail. We know that lemonade is the juice squeezed out by lemonade. Lemonade is rich in nutrients and contains many vitamins needed by the body. Drinking lemonade often can prevent osteoporosis and economy class syndrome. Lemonade has the function of beauty and skin care, so we can drink lemonade more often.

A Complete Book of Green Lemon Juice

3 Differences between Lemon and Yellow Lemon

Lemon and Yellow Lemon are a pair of sister flowers.

1. Lemon is green, the skin is bright and clean like orange, and the fragrance is light when it smells close. Yellow lemon has a strong fragrance and delicate skin texture.

2. Lemon is a beauty in Southeast Asia. Lemon and yellow lemon are half-sisters, so it is not necessary to mistake lemon for imperfect yellow lemon. Although the two sisters originated from Southeast Asia at first, their fortunes are quite different. It is said that no one in Southeast Asia has grown yellow lemons, and all plantations are full of lemons. Although it is known that Southeast Asians are spicy and acid-loving, lemon tastes sharper and richer, but its aroma is lighter than that of Southeast Asia, which can be adjusted into the classic SHARP taste of Southeast Asia, but it is not easy to take away the mellow aroma of lemongrass, blue ginger and other condiments.

3. Yellow lemon: The flesh of melon is light gold and light yellow, with sour and thin taste. After mixing with that kind of strange smell, it is actually acceptable as a fresh fruit.

4. Yellow lemons are mostly used in western restaurants and eaten in Europe and America. Lemonade with seafood in the sea, remove the fishy smell and catch fresh fragrance. In addition, a common character is lemon juice. It is best to match excellent green lemon with Evian in the Netherlands. A liter of water is about three slices of green lemon, which tastes vaguely in the middle and is the longest. Lemon is a beauty in Southeast Asia. Lemon and yellow lemon are half-sisters, so it is not necessary to mistake lemon for imperfect yellow lemon.

A Complete Book of Green Lemon Juice

4 Lemon soaked in water can detoxify the body and lose weight

1. Lemon juice can quench thirst and dilute the urge to eat, so it can reasonably restrain poor diet, and add 15 minutes of fitness exercise a day. I heard that the actual effect will be very obvious. The method is as follows:

add half a grain of lemon juice to one liter of water and put it in the refrigerator. This slimming method is to drink at least three liters of lemon juice every day. You don't need to go on a diet or ban snacks, but you must always replenish lemon juice. In addition, it is necessary to cooperate with 15 minutes of fitness exercise every day, which does not need to last, and the decentralized time can also be used, which is conducive to sweating a lot (removing harmful substances).

2. Lemon juice detoxifies the body: It is simple and easy to use to empty a large glass of lemon juice every morning to detoxify the body. Lemon juice can remove harmful substances from the body, whiten the skin, detoxify the body and clear the intestines, quench thirst and dilute the urge to eat, and kill two birds with one stone without going on a diet to lose weight.

3. Lemon juice beauty and skin care: Method Cut the green lemon into thin slices and soak them in water. It is best to use warm water when soaking, which is beneficial to store a large number of nutrients in the green lemon. Naturally, you can also put dried lemon slices when drinking green tea and drinks.

4, lemon juice anti-aging: the unique citric acid of green lemon can dissolve melanin particles accumulated in subcutaneous tissue, and enhance the vitality and resistance of blood vessels.