1. Ingredients: 4 eggs, 2 sausages and 1 onion.

2. method/step: firstly, prepare four eggs to separate the egg white from the egg yolk.

3. Then add chopped green onion and a little salt to the egg yolk, and add ham sausage to the egg white, pick them up with chopsticks, and then brush a thin layer of oil into the pot.

4. Then pour the prepared egg white and yolk into the pot respectively, bake them into a cake, roll up two cakes, and cut them into round cakes with a knife, and the food will be ready.